Our Menu
Appetizers

Steamed or Fried • homemade balsamic vinaigrette over baby greens.


Flash wok with fresh garlic-fried shallot over field greens.

Roasted garlic Thai chili sauce.

Ginger & scallion sweet soy glaze.


Pork and shrimp with peanut sauce.

Shrimp & crabmeat with sweet chili sauce.

Steamed or Fried •Sweet bell pepper sauce.

Citrus cured with shallots, fresh mint, nuts, and Triple Crab vinaigrette. Served rare.

BBQ pork or chicken with pickled radish and carrot.

BBQ pork or beef or chicken or shrimp or tofu.

Garlic crouton & parmesan cheese • Add Shrimp +$4.00 | Chicken +$4.00
Land

Thai basil, snow peas, broccoli, and scallions.

Savory, tangy cubes of beef stir-fry over fried rice.

Golden raisin apple jack brandy reduction.

Pistachio crusted in a cognac-dijon mustard demi-glaze.

Stone-ground mustard, Pinot Noir red wine reduction.
Sea

Lime, tamarind, & crushed peanuts.

Shrimp, salmon, mussels, calamari with pasta in garlic basil sauce.

Tomato concassees in a Stolichnaya mustard reduction.

Shrimp, calamari, mussels with corn, bell peppers, and vegetables.

Shrimp, calamari, mussels with corn, bell peppers, and vegetables.
Land Meets the Ocean

Vegetables with triple crab lime basil sauce.

Roasted garlic, shallots, broccoli, sweet corn, and Viet chilies.

Tomato, chili, basil, onions, and vegetables.
Poultry

Vietnamese yellow curry sauce.

Julianne vegetables and bell peppers • Thai Basil

River rice noodles and Chinese broccoli in garlic. Sweet soy glaze.

Light chili honey pineapple, broccoli & tamarind sauce.

Saffron-infused curry with river rice noodles.

Jasmine fried rice with five-spice season shredded duck breast.

Breast of Amish chicken with Julian vegetables and cashews sautéed in a roasted garlic brandy Thai basil sauce.

Julianne vegetables Bell Peppers Thai Basil
Vegetarian

Sautéed mix Vegetables Tomatoes •Galangal black bean sauce.

Soy braised with roasted garlic sauce.
Pho
Rice noodle soup.
Garnished with onion, scallion, and cilantro.
Add-ons:
Meat +$4.00 | Vegetables +$4.00 | Superbowl +$5.00 | Seafood +$5.00

Rice noodle soup with rib-eye.

Rice noodle soup with a meatball.

Rice noodle soup with rib-eye and meatball.

Rice noodle soup with shrimp, crabmeat, fishball, and squid.

Rice noodle soup with chicken, shrimp, tofu, and vegetables.

Rice noodle soup with organic free-range breast of chicken.

Rice noodle soup with Asian vegetables and tofu.

Soup with rib-eye, meatball, Chinese broccoli, and egg noodles. Spicy.

Rice noodles with beef broth
Bun
Rice vermicelli.
Served with lettuce, mint, crushed peanuts, and fish sauce.
Add-ons:
Fried Egg +$2.00 | Meat, Chicken, or Shrimp +$5.00

Rice vermicelli with grilled BBQ pork, pork pate, shrimp, & crispy vegetable spring roll.

Rice vermicelli with BBQ pork & crispy veg. spring rolls.

Rice vermicelli with 3 crispy vegetable spring rolls.

Beef | Chicken | Shrimp | Tofu • Rice vermicelli sauteed with lemon grass and vegetables.

Rice vermicelli with grilled chicken & crispy vegetable spring rolls.

Rice vermicelli with grilled beef & crispy vegetable spring rolls.

Rice vermicelli with grilled marinated shrimp & crispy vegetable spring rolls.

Vermicelli with sea-salted Tofu and crispy vegetable spring rolls
Com
Steam jasmine rice.
Served with lettuce, tomato, and cucumber.
Add-ons:
Fried Egg +$2.00 | Meat, Chicken, or Shrimp +$5.00

Jasmine rice with grilled BBQ Pork Chop

Jasmine rice with grilled beef.

Jasmine rice with grilled shrimp.

Jasmine rice combo pork chop or pork, served with pork pate, grilled shrimp, and fried egg.

Jasmine rice with sea-salted Tofu

Jasmine rice with BBQ boneless pork

Jasmine rice with BBQ chicken
Com Chien
Vietnamese-style fried rice.
Add-ons:
Fried Egg +$2.00 | Meat, Chicken, or Shrimp +$5.00

Vietnamese-style vegetable jasmine fried rice.

Vietnamese-style grilled chicken over jasmine fried rice.

Vietnamese-style BBQ pork over jasmine fried rice.

Vietnamese-style BBQ beef over jasmine fried rice.

Vietnamese-style grilled shrimp over jasmine fried rice.

Vegetable fried rice with sea-salted tofu.
Desserts

Weekly Specials

Cubes of ribeye steak Flash Wok • jasmine Fried Rice

Seafood fried rice with fresh vegetables

16 oz. veal chop in a red wine reduction with stoneground mustard
